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Note: Steel must be seasoned prior using it for maximum performance and prolonged life. Pans that are not seasoned will rust due to the nature of the material.
The World Cuisine 14″ steel Tawa pan is a flat pan used specifically for baking flattened, seasoned dough into delicious roti/chapati bread. It makes one large roti bread. It is traditionally used in Indian cuisine. It can be used for cooking anything that needs quick cooking at high temperatures. Unleavened bread is eaten across India, except in a few states where rice is the staple food. Chapattis are made from a very basic dough mixture comprised of 1 cup of whole meal flour, warm water to mix and 2 teaspoons of ghee.
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